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This tag is associated with 30 posts

My Blog’s 1st Bday/Chicken & Mushroom Stuffed Puff Cups/Giveaway

My dear friends… It’s been quite some time since my last post.  I really missed you and I am really sorry for not blogging for some time – I just could not make myself come back.  I have been having some personal problems and could not leave them aside.  Hopefully everything will slowly settle down […]

My Very Own Taco Bowl Salad with Grilled Chicken and Orange-Lime Dressing

Yes, these taco bowls were crafted by me.  Want to know my secret?  Not so hard to do, even a 2 year old can help you make these…. not considering the oven part… but yes, they are that simple. I found this recipe many many ions ago, when I was still very much of baby […]

Mediterranean Spaghetti with Eggplants, Broccoli & Garlic-herb Tomatoes topped with Feta Cheese

I love pasta! I love it for its convenience, versatility and friendliness.   I can have it pretty much every day, but I try to limit to once a week.  If I am running low on time, or when I am trying to save items from the fridge, pasta can act as my savior.  If you’re […]

Chicken in Tandoori BBQ Sauce with Scallion Blini

Here is a fun way of having chicken – with tandoori bbq sauce.  I was inspired to make this dish because my hubby loves tandoori chicken.  I am glad I made it since he really enjoyed the flavors of the sauce on the chicken.  My only comment is that you can totally skip the blinis […]

Barley Yogurt Soup with Lentils, Chickpeas and Za’atar Oil

At times I feel like I have become vegetarian when I really have not.  I think I have just become more conscious on my meat intake.    I am not sure if this is a temporary state, but on the upside  I am trying to expose my family into eating more grains, beans, veggies and exploring […]

Anabelle’s Tasty Pancake Tower… Perfect for Valentine’s Day… or any Sunday

“Frigidaire and Jennifer Garner are teaming up to inspire families everywhere to roll up their sleeves and get cooking together. People can join in the Frigidaire Kids’ Cooking Academy ( www.maketimeforchange.com) to get great recipes, how-to videos and tips, all designed to help involve kids in the kitchen. When they do, Frigidaire will donate $1 […]

My Mom’s Red Kidney Bean Soup with Baked Pita Chips

Before I start with the next wave of holiday festivities,  I have to think a little about my eating habits.  I need to save up some of my pigging out between Christmas and New Year.  This soup is just the perfect choice for the season.  It’s super simple, healthy and super tasty… oh not to […]

Persian Saffron Jeweled Rice with Dried Assorted Fruits and Nuts

On my previous post I also said that I will be sharing my Jeweled Rice recipe.  I just love having this rice for the holidays,  so I enjoy making it during this time of year. It’s the perfect side and the perfect way of dressing and making the holidays feel a little more special.  The […]

Thai Red Curry Shrimp Linguine for my Hub!

I do not like repeating dishes… but at times I do take special requests.  Since my hubby just celebrated his birthday I thought to surprise him with his favorite pasta dish. This recipe was created years ago when I had an “accident” in the kitchen.  I don’t quite remember how but something went wrong following […]

Red Lentil and Bulgur Balls (Kebe/Kufte) with Mint Tomato Salad

This was a quick weeknight meal… I decided to make this last night because it was quick, kid-friendly, healthy and most important tasty. But before I share the recipe, I want to share with you some Halloween artwork. As I was uploading my recent pics from our camera, I came across some photos of my […]

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